Have each ingredient close by when you start wrapping the rolls, because you'll want to work relatively quickly. The wrapper will stick to itself at the top. Wet down both sides, then move it to a plate. Tofu is a great and healthy meat alternative. With a peanut dipping sauce and an array of fresh herbs, these tuna and cucumber rice paper rolls make weeknights a breeze. This is one of Luke Nguyen's all-time favourite street foods. Peanut Sauce: Combine the Peanut Dipping Sauce ingredients. Holding the end with the filling, roll it all the way up. Gather Ingredients. 16 Spring Roll Recipes to Make This Week - Co The rice paper is brittle, and become sticky when it turns wet. Springs rolls are a great light option for everything from main dishes to sides and appetizers. If you leave the paper in the water too long, or don't roll it soon, it can become too gummy to handle. Grazing is just one of the topics they're most curious about. Luke Nguyen, Luke Nguyen's Street Food Asia. That’s a Wrap! The neater you fold, the neater the roll. Most people won't think twice about serving basic cornbread when is on the table. Traditionally, rice paper rolls in Saigon are filled with prawn and pork. SBS acknowledges the traditional owners of country throughout Australia. Grab your favorite spring roll fillings. Vermicelli noodles, tofu, lettuce, carrot and cucumber might be the centre of attention but it's the Begonia flowers, parsley, dill and fennel that are demanding it. "Let’s take a really simple dish like spag bol, and think about how many different ways there are to make it. It is … To make a spring roll, place your choice of fillings, including raw vegetables, tofu, pork, and chicken, on the bottom third of the paper. Tofu and bok choy rice paper rolls. The dampness of the rice wrapper will seal the roll. These are lovely little rolls, easily portable and ideal for a sunny picnic lunch and the sweet lychee is a perfect foil for the rich roast duck flavour. We're serving up and celebrating the biggest home-cooking trends from the most enthusiastic cooks we know: our community. Follow Luke Nguyen's Food Trail 8pm, Thursdays on SBS and then you can catch-up on SBS On Demand. Grab your favorite spring roll fillings. Arrange the accompaniments on a large platter, then add the fried rice paper parcels and serve with nuoc cham dipping sauce. We crunched the data from 1.2 billion annual Allrecipes.com visits and 2.5 billion annual page views. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. "The French introduced baguettes to Vietnam, however the Vietnamese created a large variety of delicious and creative fillings to go inside them. Place the bottom of the rice paper over the filling, then continue to wrap the roll upwards as you keep the filling tight inside the paper. At Luke's restaurant Vietnam House he rolls sesame-seared salmon, green mango, dill and salmon caviar for a pop of colour and freshness. Place your filling just below the rice paper's center point, leaving empty space on the sides of the wrapper. Just add a few pieces of each item, you don't want to make it so full that it's impossible to wrap. It's best to dampen and roll one wrapper at a time. It's basically a flat spring roll in the shape of a rectangle that is pan-seared instead of deep-fried. These tacos are a revelation. If you don't know where to start, our collection of spring roll recipes can help you decide. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot. Wrap filling in the rice paper. After you've done one or two, you'll quickly be rolling like a pro. Spring rolls are simply a mixture of ingredients such as raw or cooked vegetables, cooked meats or seafood, rice noodles, and herbs rolled up in rice paper wrappers and served with dipping sauces. As much as I love the freshness of the rice paper rolls, the thing that makes them truly amazing is the dipping sauce! Pan-fried pork and prawn rice paper parcels. If you want to make the task even more fun, gather up your favorite fillings and friends, then set up a DIY spring roll station for your next dinner party. To make them flexible for rolling, all you need to do is quickly dip your rice paper wrapper into warm water. Allrecipes is part of the Meredith Food Group. Then we dug even further, surveying Allrecipes cooks about what's in their carts and fridges, on their stovetops and tables, and on their minds. Depending on where you live, you might get lucky and find rice paper wrappers sold in the International food aisle of your local grocery or health food store. There are various suggestions on how to soften the rice papers. Take the bottom edge and pull it snugly over your filling. Add comma separated list of ingredients to include in recipe.