This site requires JavaScript. Made with all of your favourite taco fixings layered on a bed of chopped iceberg lettuce, this taco salad is easy and delicious! Prep the lettuce—rinse, chop, and dry in a salad spinner—and place in a large bowl with a tight-fitting lid. ALL RIGHTS RESERVED. 4-1/2 teaspoons Worcestershire sauce. And, yep, it calls for iceberg lettuce. 2 tablespoons lemon juice. Print Recipe 1980's Taco Salad w/ Catalina Dressing 1/2 Yellow Onion1 Lb Ground Beef1 Pkg Taco Seasoning3/4 Cup Water1 Head Iceberg Lettuce, Chopped2 Tomatoes, Diced2 Ears Corn, Removed from Cobb -or-1 Cup Corn Kernels8 oz Cheddar Cheese, Shredded16 Oz Can Kidney Beans1 2 oz Can Black Olives, Sliced2 Cups Fritos (or other corn chips)1 Bottle […] Chill until ready to serve. Rinse and drain a can of hot chili beans and place in small bowl with tight fitting lid. Serve topped with salsa. If you like, finish the salad by adding some fresh ground pepper on top. Back in the day, salads mainly consisted of good old iceberg but you just don’t see it around that much anymore. Stir in 2 Tbsp. Dice onion and tomatoes and add to the bowl with the lettuce. Dash cayenne pepper. Stir in 1/4 cup dressing and chili powder; cook and stir 1 to 2 min. 1/2 teaspoon ground mustard. or until heated through. Ripe red tomato — use your favorite variety, just be sure it is really ripe for the best flavor! Place lettuce in a large bowl and add … … If you do this step too early, the salad and chips will get soggy. One 16 fl. 2 tablespoons red wine vinegar. 1 head lettuce, cut in layers, then chopped, 1 can hot chili beans,, drained and rinsed. Divide lettuce among 4 plates. The Kraft Catalina dressing has a distinctive, sweet flavor that complements this salad perfectly. Dash ground turmeric. Brown meat in large skillet; drain. https://reallifedinner.com/taco-salad-with-catalina-dressing-30-minute-recipe 1/4 cup sugar. When ready to serve, add the beans, corn chips, and cheese to the bowl of salad. Life, Love and Good Food | Trellis Framework by Mediavine. oz. … Toss together all salad ingredients except for the Fritos and Catalina dressing. Life, Love, and Good Food Store on Amazon, Iceberg lettuce — rinsed and chopped; use a salad spinner to dry the lettuce as much as possible. © 2020 KRAFT HEINZ CANADA ULC. Serve with a whole wheat roll to round out the meal. Catalina dressing's shade of red is due to its high ketchup content. Catalina dressing is considered a type of French salad dressing, The main difference between the two is that Catalina dressing tends to be thinner and a brighter shade of red than French dressing. https://www.allrecipes.com/recipe/241848/homemade-catalina-dressing 2/3 cup ketchup. Chopped iceberg lettuce tossed with fresh tomatoes, onions, hot chili beans, and plenty of cheddar cheese is topped with crunchy FRITOS® corn chips and Kraft Catalina salad dressing. Light textured dressing works well as a chicken marinade and is perfect for taco salads. 1/8 teaspoon paprika. For a touch of heat, add a few drops hot sauce to browned meat with dressing and chili powder. Please enable JavaScript in the browser settings and try again. Kraft Classic Catalina Dressing is made with quality ingredients like tomato puree, vinegar, dried onions and garlic. Top evenly with meat mixture, tomatoes, cheese and crushed chips. 1 cup light Catalina or French dressing (I used Kraft Lite Catalina) Directions: Brown the ground beef in a skillet over medium heat, breaking it up into pieces with a wooden spoon. Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. The first time I had the pleasure of eating this tasty Catalina Frito Salad… Add the packet of taco seasoning and stir until well coated. In a large serving bowl, combine the lettuce, tomatoes, cheese and ground beef. Hot chili beans (canned) — rinsed and drained. I remember my mom making Catalina Taco Salad fairly often, especially for potluck luncheons at our church. Serve immediately. Catalina Taco Salad is one of my favorites from my childhood. may be needed for recipe success. Drain beans and stir into the meat mixture after it's thickened. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. This tool adjusts ingredient amounts only, not method or nutrition information. https://www.yummly.com/recipes/taco-salad-doritos-catalina-dressing Sweet and tangy Catalina Dressing, Fritos, ground beef, sharp cheddar, red kidney beans, and more! dressing and chili powder; cook and stir 1 to 2 min. https://www.cdkitchen.com/recipes/recs/520/Kraft_Catalina_Dressing31321.shtml 1/2 teaspoon salt. This crispy, crunchy CATALINA Taco Salad is a weeknight favourite. Additional changes to equipment, baking times, etc. Ingredients. Step 2 Cover platter with lettuce; top with chips, meat mixture, cheese, onions, tomatoes and avocados. Bottled dressing is ready to enjoy after a quick shake. As an Amazon Associate I earn from qualifying purchases. Just before serving add the Fritos, partly crushed, and toss with 1 cup Catalina dressing (add more dressing, if desired). Set aside. Pour the entire bottle of Catalina dressing on top and toss until all ingredients are coated. bottle of Kraft Classic Catalina Dressing.